Classic Brown Bread
Specially designed and baked for a larger slice, this delicious brown loaf is perfect for big sandwiches crammed with scrumptious fillings. These supreme sandwich slices are also fortified with vitamins and minerals for better health – and packed full of yumminess.
|TYPICAL NUTRITIONAL VALUES*||Per 100 g ready to eat product||Single Serving: 44 grams (1 – 2 slices)|
|Energy||960 kJ||720 kJ|
|Protein||8.6 g||6.45 g|
|Glycaemic Carbohydrate||42 g||31.5 g|
|of which total Sugar||4.9 g||3.7 g|
|Total Fat||2.4 g||1.8 g|
|of which Saturated Fat||1.1 g||0.85 g|
|Dietary Fibre#||7.0 g||5.25 g|
|Total Sodium||504 mg||378 mg|
*Values from SANAS Accredited Laboratory
# Test Method: AOAC 985.29
Brown Bread Wheat Flour (Gluten), Water, Yeast, Salt, Sugar, Soya Flour (Soya), Vegetable Fat (Palm Fruit), Emulsifiers, Preservatives (Calcium Propionate), Stabilisers, Flour Improvers, Minerals (Electrolyte Iron, Zinc Oxide) and Vitamins.
Allergens: Wheat Gluten, Soya